Sport Nutrition
Enhancing palatability in high-protein and functional formulations
We understand the need for high-impact profiles that enhance palatability, encouraging consistent consumption and supporting athletic performance.
Our solutions prioritize clean label ingredients and are formulated for optimal integration
Applications
Powerful & Healthy
Masking off-notes and enhancing palatability in products with flavours
Protein products, those utilising plant-based sources of vitamins and minerals, present challenges due to inherent off-notes. These attributes can significantly impact consumer acceptance and adherence to nutritional regimens.
We employ natural flavour compounds that interact with the specific off-notes, effectively neutralising or reducing their perception.
By strategically blending complementary flavour profiles, we can shift the sensory focus away from undesirable notes and towards more appealing characteristics.
- Using natural flavour modifiers, we can balance bitterness and enhance sweetness perception, creating a more harmonious flavour profile.
Flavor Support Services
We use state-of-the-art Gas Chromatography – Mass Spectrometry (GCMS) technology to match existing flavour samples for our clients. This not only enables us to provide cost-effective alternatives and backups for supply chain security, but also means we can remove unwanted ingredients such as palm or preservatives, and replace them with natural and more appealing alternatives.
Unlock limitless taste possibilities with our custom flavour creation services. Our expert teams specialise in crafting unique flavour profiles for any food or beverage application. From concept to creation, we blend science and creativity to deliver distinctive, market-ready flavours tailored precisely to your brand’s vision and your customers’ preferences.
Food and beverage applications can come with a whole host of challenges. Whether you’re having issues with volatiles or your aroma chemicals are reacting with other ingredients, our flavourists can help you to identify why your flavour isn’t quite working, and provide you with an alternative solution that works for your application.
We invest heavily in market research and specialist industry insights, which our marketing team use to create in-depth trend reports for our customers. This enables us to develop data-driven flavour concepts and trend predictions, which result in successful product launches. We also offer in-depth flavour training based on these trends, educating our customers on the workings of flavour and the reasoning behind consumer behaviours.
